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You don't braze it in liquid, so it's roasting it inside a pot that's covered, and then uncovering it to get some color on it.

I think people have this impulse to sear your meat before brazing it.

In New York City, photographers brazed the cold on the waterfront at Red Hook, Brooklyn, early Saturday morning to capture images of the almost-full moon behind the Statue of Liberty.

Still plenty brazing the rain and potential tempest to get along though - great to see:

Rose started slowly, even dropped his putter when a 12-foot birdie chance brazed the edge of the cup, his fifth straight par to start the round.