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Something you’ll see somewhat less in the U.S. is curing with lye, the method behind lutefisk and century eggs.

“She wanted to pick up the coffee cake. We always had coffee cake and limpa” — a dark Swedish rye bread — and lutefisk, a traditional Swedish dish made from dried fish.

I have a joke about lutefisk, but it’s in bad taste.

And to appreciate it as much as we appreciate something from Maine or Minnesota, although lutefisk is still a push for me, no matter what.

SAT Dinner includes lutefisk, meatballs, lefse and all the trimmings, open seating with tickets at the door, reservations not required, bazaar with Scandinavian cookies and pastries bake sale, Scandinavian gifts and lefse, 11 a.m.-